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Soy Sauce Chicken

My mom and baby and I had the Subway Melts for lunch because we had a coupon for them.  For dinner, I made soy sauce chicken tonight. I had leftover onions, carrot and tomato so they were thrown in there. So this was how I cooked it. I first use oil to fry up the minced garlic,  ginger and onion to get the flavour out. Then, I threw in the chicken drum sticks, added some light soy sauce and a teaspoon of dark soy sauce. I added a cup of water and waited until the mixture boiled. Then, I threw in the tomato and carrot and boiled everything for five minutes. I had to flip the drum sticks over at the three minute mark. Finally, I simmered the pot for around 15 minutes and it is ready.


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